CATERING & BANQUETS

COMBINATIONS

All of our combinations are served with rice and beans. Minimum 25 people.

MEXICAN FAVORITES

CRISPY TACOS, TAMALES OR ENCHILADAS (Prices per person)

One Item - $13.95

Two Items - $15.95

Three Items - $17.95

ORDER BY THE DOZEN

ENCHILADAS (chicken, cheese or ground beef)

$50

TAMALES (chicken or pork)

$50

V-TAMALES DE ELOTE (corn)

$67

V-CHILES RELLENOS (stuffed poblano peppers topped w/cheese)

$91

FLAUTAS (beef or chicken)

$47

CRISPY TACOS (ground beef or chicken)

$47

QUESADILLAS (cheese only)

$87

QUESADILLAS (chicken or steak)

$122

BURRITOS

Choice of meats: Steak (carne asada), carnitas (pork), grilled veggies, chile verde (pork), chicken, pastor (pork). Fish or shrimp, add $3.00

BEANS AND CHEESE

$10.50

REGULAR BURRITO (choice of meat, rice and beans)

$12.95

BREAKFAST BURRITO (ham or bacon with beans, potato and cheese)

$11.95

SUPER BURRITO (choice of meat, rice, beans, sour cream, cheese, avocado and pico de gallo)

$13.95

VEGGIE OR VEGAN BURRITO (lettuce, rice, black, whole or refried beans, cheese, avocado, pico de gallo and sour cream)

$12.95

TACO BAR (three meat choices, rice, beans, grilled veggies, jalapeños, cheese, tortillas, chips and salsa)

$18.99 per person

CAZUELAS FIESTA

(Prices per person)

MEAT FAJITAS (chicken, steak or shrimp)

$21.95

CHILE VERDE (pork)

$18.95

CARNITAS (pork)

$18.95

BARBACOA (beef)

$19.95

CHICKEN MOLE (house specialty)

$23.95

SIDES

GARDEN SALAD

Half Tray - $65 Full Tray - $87

CEVICHE

Half Tray - $120 Full Tray - $171

RICE OR BEANS (black, refried or whole)

Half Tray - $45 Full Tray - $67

CHIPS

Half Tray - $12.95 Full Tray - $26.95

GUACAMOLE

24 oz - $24.95 32 oz - $40.95

SALSA

24 oz - $12.95 32 oz - $18.95 48 oz - $26.95

DESSERTS

FLAN OR ARROZ CON LECHE (rice pudding) 8-12 servings

$47.95

CHURROS (by the dozen)

$61

SETTINGS (includes paper plates, plastic forks, knives, and napkins)

$2.45