
CATERING & BANQUETS
COMBINATIONS
All of our combinations are served with rice and beans. Minimum 25 people.
MEXICAN FAVORITES
CRISPY TACOS, TAMALES OR ENCHILADAS (Prices per person)
One Item - $13.95
Two Items - $15.95
Three Items - $17.95
ORDER BY THE DOZEN
ENCHILADAS (chicken, cheese or ground beef)
$50
TAMALES (chicken or pork)
$50
V-TAMALES DE ELOTE (corn)
$67
V-CHILES RELLENOS (stuffed poblano peppers topped w/cheese)
$91
FLAUTAS (beef or chicken)
$47
CRISPY TACOS (ground beef or chicken)
$47
QUESADILLAS (cheese only)
$87
QUESADILLAS (chicken or steak)
$122
BURRITOS
Choice of meats: Steak (carne asada), carnitas (pork), grilled veggies, chile verde (pork), chicken, pastor (pork). Fish or shrimp, add $3.00
BEANS AND CHEESE
$10.50
REGULAR BURRITO (choice of meat, rice and beans)
$12.95
BREAKFAST BURRITO (ham or bacon with beans, potato and cheese)
$11.95
SUPER BURRITO (choice of meat, rice, beans, sour cream, cheese, avocado and pico de gallo)
$13.95
VEGGIE OR VEGAN BURRITO (lettuce, rice, black, whole or refried beans, cheese, avocado, pico de gallo and sour cream)
$12.95
TACO BAR (three meat choices, rice, beans, grilled veggies, jalapeños, cheese, tortillas, chips and salsa)
$18.99 per person
CAZUELAS FIESTA
(Prices per person)
MEAT FAJITAS (chicken, steak or shrimp)
$21.95
CHILE VERDE (pork)
$18.95
CARNITAS (pork)
$18.95
BARBACOA (beef)
$19.95
CHICKEN MOLE (house specialty)
$23.95
SIDES
GARDEN SALAD
Half Tray - $65 Full Tray - $87
CEVICHE
Half Tray - $120 Full Tray - $171
RICE OR BEANS (black, refried or whole)
Half Tray - $45 Full Tray - $67
CHIPS
Half Tray - $12.95 Full Tray - $26.95
GUACAMOLE
24 oz - $24.95 32 oz - $40.95
SALSA
24 oz - $12.95 32 oz - $18.95 48 oz - $26.95
DESSERTS
FLAN OR ARROZ CON LECHE (rice pudding) 8-12 servings
$47.95
CHURROS (by the dozen)
$61
SETTINGS (includes paper plates, plastic forks, knives, and napkins)
$2.45